Here are the ingredients.
1 cup flour
2 eggs beaten
1 teaspoon oil
water
a dash of salt
First i put flour into a mixing bowl, add water and stir until you get a smooth texture. Then add the beaten eggs in and mix the mixture together. Add 1 teaspoon oil into the mixture and a dash of salt.
Heat up frying pan, make sure its hot. Then use a ladle and scoop the mixture and pour it on the heated pan. Turn the pan around until the mixture is evenly spread. Once the crepe is not sticking to the pan, its time to toss over to another side to cook.
Once you toss it over, put the ingredients you desire onto one edge of the crepe. Then fold the crepe into half, then to a triangluar shape. Flip over the triangular shape crepe, let it cook for about 10 seconds, then its ready to eat.
